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Archive for the ‘Harvesting Honey’ Category

organic-honeyHoney is a natural sweeter. It has been used as a food for some six thousand years. It was the sole source of sweet for much of the world at that time .

As we people know honey is obtained from flowers and it is also called as ‘Nectar’. But the fact is the floral extract is called as nectar and its converted into honey by honey bees. The term floral extract is also not proper to define nectar, sometimes nectar is also extra floral, meaning, obtained from other parts of plant other than flower.

Bee has a complex anatomy to extract nectar from flowers. The extract is stored in a widened region called ‘Honey Stomach’ or ‘ Honey Sac’. The process of conversion of nectar to honey starts here. The nectar is altered chemically by the secretions of two glands namely salivary and hypopharngeal. The enzymes of these glands break larger sugar molecules to simpler molecules.

In the hive the bee disgorges (expels out), the nectar and its transferred to a house bee. The house bee drinks the expelled nectar through her proboscis ( specialized sucking organ for bees and other insects) and may again disgorge and redrink the same over a period of 15 – 20 minutes. This makes the nectar to mix up well with enzymic secretions. The nectar may also be passed onto another house bee for additional processing. Finally the nectar droplet is deposited into the honey comb.

The ripening of nectar into honey is a combination of two processes, the conversion of complex sugar molecules to simpler molecules and the evaporation of excess water. The evaporation of excess water is facilitated by constant fanning of wings by the honey bees. Bee hives are slightly tilted to prevent pooling of water inside the hive. The process of conversion , nectar to honey takes 1- 3 days. In this way all the cells in the comb is filled and after that cells are capped with newly produced bees wax.

Honey is less than 20% water,due to its low moisture content, honey is the only food that will not spoil. However, honey that is harvested before its completely ripe, has a higher moisture content and may be vulnerable to spoilage. Another factor that risks the quality of honey is storage, it has a nautral ability to absorb atmospheric moisture if its not kept in a well-sealed container.

Honey is acidic in nature,but the high sugar content tends to mask the acidity in taste. Honey is rich in minerals and also contains considerable amount of vitamins in it. So, if you are watching your weight honey will be smarter choice than sugar.

manuka_honeyIf you do not already know about active manuka honey, or where to find the best manuka honey products, you’re in for a treat.

This special honey comes from New Zealand, where it has to be carefully harvested from the manuka bush. Active manuka honey is one of a kind, because it contains so many beneficial nutrients, and abilities to heal your skin.

Honey has been used for centuries for its healing properties, and especially its ability to heal, and rejuvenate skin.

Scientists have recently discovered why it was so powerful.The reason is because it contains enzymes, this gives the honey antioxidant, and antibacterial properties. Active manuka honey has shown to have even greater healing abilities than any other honey, and it is extremely effective when in the best manuka honey skincare products.

So how can you find active manuka honey? I personally use one from Xtend-Life, but you can also find other products by doing your research.

When you’re looking for the best active manuka honey skin care products, make sure that the product is completely natural. You do not want any chemicals, or unnatural ingredients ruining the benefits of the active manuka honey.

Many of these bad ingredients are now being put into your skin care products. For example, when you read the label of your current skin care products, do you see anything with the word parabens, sulfates, alcohols, dioxanes, or fragrances? Chances are that these ingredients are in there, so try to steer clear of them, and look for an active manuka honey product that only uses the best, and most effective manuka honey.

This honey has different degrees of potency, scientists call it the Unique Manuka Factor, which determines how potent the honey is.If you would like to learn more about how to find the best manuka honey products, feel free to visit my website.

Modern Beekeeping
There are many great reasons for keeping honey bees. From harvesting honey, to collecting beeswax, and even crop pollination, bees serve many helpful purposes. Here are a few helpful tips for keeping honey bees on your property.

This Great Bee Keeping Guide “Modern Beekeeping” Teaches You All You Need To Know so as to keep Your Own Healthy Bees and Produce Your Own Great Honey! Click Here To Download Adam Mills’s Modern Beekeeping Guide.

1. Feed Your Bees: While the bees are getting used to their new hive, or during cold weather months, you will need to provide food.  You will need to mix sugar syrup and administer it to the bees through use of a Boardman feeder, or by placing the syrup inside the top cover near the opening in the inner cover.

This type of feeding allows your bees to have access to the syrup, without attracting pests or intruders. It is important to note that bees consume a great deal when they are first establishing a hive, so make sure to check the syrup level often. Once the bees begin to produce honey, you will no longer need to supply syrup, however you should leave some honey in the hive as a food source during the winter and early spring months.

2. Make Sure Water Is Handy: Bees need to have a proper water source, especially during warm weather months. Bees use water to cool down their hive during periods of hot and humid weather, and also use it as a dilution material during honey production. That being said, you should never place a container of water too close to the hive because bees can drown quite easily.

3. Be Considerate: When keeping honey bees, you should always be considerate of others. Remember, you want the bees, your neighbors do not necessarily feel the same way.

A wooden fence around your hive can prove quite beneficial. Make sure you set the fence up in the same direction as the hive opening so the bees can fly over the fence and above nearby homes.

For More Bee Keeping Tips, Click Here To Download Adam Mills’s Modern Beekeeping Guide.

bees_truck1. How large beekeepers can make a profit
To be able to make a good profit large beekeepers cannot just sell their products within the local community but will have to spread their wings and get business from the super markets and grocery stores too. Only then can they cope with the financial expenditure and remain solvent financially. For this to happen the beekeepers have to pay heed to the packaging of the honey and other by products which should meet the standards set by USDA.

2. How do they decide on the packaging?
The container is what makes the package attractive and this is what the beekeeper has to bear in mind when thinking of the packing. These packings can be in various types of containers like glass bottles, plastic containers and cans. The sizes of the containers can vary from a few hundred grams to several kilos. The smaller containers come in attractive shapes and colors and can be reused for storing anything else by the buyer later. Another aspect is to keep the bottles and containers firmly sealed so that they can be shipped to any destination without fear of leakage.

3. Labels are equally important as a visual effect
After the container has been decided on you will have to think about the label which is what makes the container colorful and attractive and gives the buyer details about the product. Before designing the label or going to an artist who will help you with the design you should check with the government of your state about the laws that govern certain requirements. This will decide about the information that you are supposed to put on every label. The name of the product, which in this case is “Honey”, should be mentioned boldly on the label.

If you are using a distribution or packaging company their name and address as well as the name and address of your farm should also be on the label. Apart from all this the date of packaging the honey and the net weight should also be mentioned clearly. The size of the font on the label will be according to the size of the container and the label.
For those beekeepers who harvest honey of different flavors, the name of the flavor should also be mentioned on the label, as different people would prefer different flavors. Ig the honey is not filtered then you would have to mention that it is raw, natural or unfiltered on the label too.

4. USDA grades
The beekeepers who have the USDA certification will also have their honey graded and the grades will have to be mentioned on the labels too. These grades are based on the defects, quality of flavor, clarity and the amount of moisture in the honey.

processHoney bees have been in Europe and Asia for hundreds of thousands of years. Honey has been found in the tombs of ancient Egyptian Pharos. Men harvesting honey have been found painted on the walls of caves by prehistoric man.

Honey is being rediscovered as a natural source of energy that also offers a unique combination of nutritional benefits. It is an instant energy-building food containing all the essential minerals necessary for life, all of the B complex group, amino acids, enzymes, and other vital factors. Honey is also virtually free of bacteria and rarely spoils. It is best kept at room temperature.

Honey is a natural sweetener and can be used in many recipes as a replacement for sugar. It is one of the easiest foods to digest. Honey also contains hormones, and anti microbial and antibacterial factors. It has been used to combat depression, fatigue, insomnia, nervous disorders, urine retention, cramps, headaches, and high blood pressure. Honey also has been known to beautify and soothe the skin. It is said that honey can clear many skin disorders. Honey has a laxative, sedative, antitoxic, and antiseptic effect. It can also act as an anti-irritant, making it suitable for sensitive skin and baby care products. Honey could soon be marketed as a way to combat the effects of ageing.  Honey has been used for centuries to treat coughing and other effects of infections in the upper respiratory system and is known to combat bacteria as well as having a soothing effect.

Honey bees are the only insects that make food for us. Honey is a sweet, thick sugary solution made by bees. Bees make honey from the nectar of flowers. They will travel as far as 40,000 miles and can visit over 2 million flowers to produce one pound of honey. Honey bees are responsible for about 80% of all fruit, vegetable and seed crops in the United States. Honey comes in all types of colors and flavors from nearly colorless to dark brown and its flavor varies from delectably mild to distinctively bold, depending on where the honey bees buzzed. Pollen analysis is a valuable tool for honey identification, however it should be pointed out that this is always used in conjunction with other information before a final determination is made.

Varietal honeys like wild crafted raspberry honey, wild crafted blackberry honey, orange blossom honey, California chestnut honey, wild crafted star thistle honey, not to mention the occasional rare variety like meadow foam honey are some of the fine honeys. Comb honey is the most natural honey of all. Honey vary’s in color and flavor, because there are so many different kinds of nectar-producing flowers.  Varietal honey is rarely 100% of any one type of flower nectar but a blend from bee yards with a predominance of one type of flower forage.  Honey is a reflection of the place from which it is harvested, even more so than wine.  Honey is produced in every state, but depending on the floral source location, certain types of honey are produced only in a few regions.  Honey is also produced in most countries of the world. Honey is unlike any other ingredient in nature. It is a safe and wholesome food for children and adults alike.

Commercially produced honey is filtered and pasteurized (sometimes even diluted with syrup), so the amount of bee pollen in it is probably low, hence the belief that allergy cases related to the consumption of honey are rare.  Various ingredients of honey have helped it to become not only a sweet liquid but also a natural product with high nutritional and medicinal value.

Modern Beekeeping

Some time ago I downloaded this ebook from Adam Mills and started to read it one summers evening. The first thing I found was that there was a warmth and enthusiasm to the writing which I found engrossing. This Great Bee Keeping Guide “Modern Beekeeping” Teaches You All You Need To Know so as to keep Your Own Healthy Bees and Produce Your Own Great Honey! Click Here To Download Adam Mills’s Modern Beekeeping Guide.

Harvesting honey is an exciting and fun process. This is the time when all of your hard work pays off, and you finally get to enjoy this sweet treat. However, before you begin, there are a few things you should know to make the process easier. Here are three simple tips for harvesting honey.

Prepare Your Area: As we all know, honey is extremely sticky. Every item you handle will become sticky (counter tops, tools, doorknobs, etc.) so you should contain the stickiness by working in a clean barn, on the porch, or in the garage rather than working in your kitchen. Keep a bucket of water handy to rinse your hands and a clean towel to dry off with. Set up all pieces of equipment and tools before handling the comb, and lay down a few drop cloths or newspapers on the floor.

Harvest In A Confined Area: Harvesting honey should be done in a closed room.  This keeps the honey clean, and it helps to keep the bees from stealing it, and bringing it back to the hive.

Warm The Honey: Warm honey flows much easier than cold honey. This will allow you to spin the honey out of the comb faster, which results in more honey being extracted from the comb. Warm honey also flows through strainers and filters much faster, without clumping up. Honey should be heated to about eighty degrees Fahrenheit (twenty-seven degrees Celsius) for optimal flow. Use caution to ensure you do not heat the honey too much or else you may melt the wax comb.

For More Bee Keeping Tips, Click Here To Download Adam Mills’s Modern Beekeeping Guide.

organic-honeyNow every one knows that you are not doing nature a service by providing the bees a place to live by setting up a bee hive, they are quite capable of doing that themselves. Your main intention is to harvest honey, and a lot of it. The best way is to set up a bee hive and regularly inspect it for the produce.

By inspecting the supers in the hive you will know that it is time to collect your share of the honey hive when you notice the supers have honey comps and are closed with caps of wax. All you need to do is to take out the honey combs and get to the honey – easier said than done!

Now harvesting the honey fro the bee hive will not be such a problem for the experienced bee keeper. You will need to wear special be keeping gear that will prevent you from getting stung by the ferocious little creatures that can get pretty aggressive if someone tries to steal their food.

Bee keeping gear consists of light colored clothes, because bees are attracted to bright colors. You must also stay calm if they swarm over your face mask. You will also need some additional tools such as a scraping tool and a smoker.

When you are sure the supers are full, you can proceed to encourage the bees to leave the super. Some chemicals available in the market will make this task easier. One very popular chemical that is used to scare the bees away is called ‘bee go’. This is applied to what is called a fumer board when the bees get a scent of the ‘Bee Go’ the bees move to the base of the hive. This leaves the hive free from any bees ready for you to take out the honey combs. Fisher Bee Quick is another good chemical that assists in removing he bees from the hive without harming them. They just find the scent very offensive and move to the bottom of the hive.

Once you have safely removed the honey filled honeycombs from the hive you need to extract the honey from it. You must first remove the wax caps from the cells. These wax caps seal the honey within the combs. You can use a metal knife to remove the wax caps, this is better achieved if the knife has been slightly heated on a fire as it melts the wax a little. It is, in fact, better to warm the knife by dipping it into a basin of hot water.

The honey will begin to drip from the comb once the caps are removed. It is best that you place the comb on a cheese cloth that has been placed over a pot to collect the honey. The honey will strain through the cloth leaving the caps behind.

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